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    Tyler's Ultimate Basil Pesto Bread


    Source of Recipe


    Tyler Florence

    List of Ingredients




    Pesto:
    2 cups fresh basil leaves
    1 cup fresh Italian parsley leaves
    1/2 cup grated Parmesan or Romano
    1/2 cup pine nuts toasted
    4 garlic cloves roughly chopped
    1/4 teaspoon salt
    1/2 cup olive oil
    1 baguette

    Recipe



    For the pesto, combine all ingredients in a food processor or blender. Puree until the mixture forms a smooth, thick paste. Slice the baguette lengthwise horizontally. Spread the pesto over the cut sides of the baguette and toast in the oven until crispy and golden

 

 

 


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