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    Homemade Bran Flakes

    Source of Recipe

    Homemaking booklet, Mormon Church, 1978.

    List of Ingredients

    2 c Bran
    2 c Whole wheat flour
    1/2 c Nonfat dry milk powder
    3 tb Brewer's yeast (optional)
    1 t Salt
    1/4 c Oil
    1 tb Molasses
    1 c Water

    Recipe

    Combine dry ingredients. Make a well in the center and add oil,molasses and water. Mix well. Divide into three parts and roll out as thin as possible on greased cookie sheets. bake in 350¼F oven 15-20 minutes, or until lightly browned and crisp. If dough is not completely dry, turn oven off and let it remain longer. Break into small pieces. Store in airtight container. Makes 1 lb of cereal.

 

 

 


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