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Steel Cut Oat Breakfast

Source of Recipe

J Ari Kornfeld


List of Ingredients


1 1/3 cups steel cut oats
1 teaspoon blackstrap molasses
1/2 cup dried currants
1/4 cup crushed pineapple
1 teaspoon cinnamon
1 teaspoon nutmeg
2 teaspoons brown sugar


Recipe

Boil water, oats, molasses, currants, sugar. Turn down flame. Add remaining ingredients. Stir occasionally. Remove when all liquid has been absorbed - around 15-20 minutes. Serve hot. For a nice creamy texture, mix in some solid-pack pumpkin after removing from the heat.