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    Ginger Almond Granola


    Source of Recipe


    www.recipezaar.com

    List of Ingredients




    5 1/2 cup Rolled oats
    1/4 cup Sunflower seeds
    1/2 cup Untoasted wheat germ
    1/2 cup Sliced almonds
    1/2 cup Coarse chopped walnuts
    1/2 cup Unsweetened coconut
    1 teaspoon Ground ginger
    1/2 teaspoon Ground cinnamon
    1/4 teaspoon Ground allspice
    1/4 teaspoon Ground nutmeg
    1/2 teaspoon Salt
    1/2 cup oil
    2/3 cup Mild honey
    1/2 teaspoon vanilla
    1/2 teaspoon Almond extract

    Recipe



    Preheat oven to 350°F and grease 9x13 baking dish. Combine rolled oats, sunflower seeds, and wheat germ in dish; bake 10 minutes and remove from oven. Add remaining dry ingredients (almonds through salt) to dish and stir to combine; add wet ingredients (oil through almond extract) and stir until completely combined. Bake 18-20 minutes, stirring halfway through, until uniformly golden; granola will not be chunky yet, but will "harden up" as it cools. Remove dish to rack and cool, stirring occasionally to prevent sticking to pan; store in airtight container.

 

 

 

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