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    Annabelle's French Toast


    Source of Recipe


    fooddownunder.com

    List of Ingredients




    8 Eggs
    1 pint Half and half
    Cinnamon
    Nutmeg
    Ground
    orange
    8 slices French bread

    Recipe



    Beat together eggs and half-and-half. Add cinnamon, nutmeg, ginger and salt. Add a splash (two tablespoons or to taste) Triple Sec. Thoroughly soak bread in mixture. Pan-fry in butter until golden. Serve hot, topped with maple syrup (preferably pure maple syrup) and whipped cream. Garnish with strawberries and slivered almonds.

 

 

 

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