Fly Off the Plate Pancakes
Source of Recipe
Sister Schubert's Secret Bread Recipes cookbook
List of Ingredients
1 cup flour
1 tablespoon baking powder
1 tablespoon sugar
1/4 teaspoon salt
1 large egg, lightly beaten
1 cup milk
2 1/2 tablespoons sour cream
2 tablespoons butter, melted
oil
Recipe
Combine flour, baking powder, sugar and salt in a large bowl. Combine egg with milk, sour cream and butter, stirring with a wire whisk until frothy; add to dry ingredients, stirring just until smooth.
Heat a large griddle or skillet to medium high (375ºF). Lightly grease cooking surface with oil. For each pancake, pour 1/4 cup batter onto hot surface. Cook pancakes until tops are covered with bubbles and edges look cooked; turn and cook other side. Serve warm with butter and syrup or honey, if desired. Makes about 1 dozen.
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