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Yogurt Pancakes with Strawberry

Source of Recipe

Smart Breakfasts


List of Ingredients

PANCAKES:
1 cup yogurt
1/4 cup water
1 teaspoon baking soda
1 egg
1 tablespoon olive oil
1/2 cup whole wheat pastry flour
1/2 cup rice flour

TOPPING:
2 cups fresh or frozen strawberries
2 tablespoons honey
2 teaspoons cornstarch
1/4 cup water



Recipe

To make pancakes: In med mixing bowl, combine yogurt, water and baking soda. In small bowl, beat egg with oil and add to yogurt mixture. Combine the flours and stir lightly into the yogurt mix. using about 2 tbl. for each pancake, spoon batter onto a hot oiled pan or griddle. When browned, turn and brown underside. Makes 16 pancakes.

For topping: in 4 c. glass measure, combine berries and honey. Cook in microwave on high for 1 minutes. Mix cornstarch and water together, then stir into berry mixture. Microwave on high, covered, for another minutes. Makes 1 1/2 c.