Broccoli-Cheddar Quiche
Source of Recipe
Kraft.com
List of Ingredients
1 ready-to-use refrigerated pie crust ; (1/2 of 15-oz. pkg.)
1 -1/2 cups KRAFT Shredded Cheddar Cheese
1 pkg.(10 oz.) frozen chopped broccoli, thawed, drained
4 eggs
1 -1/2 cups half-and-half Recipe
PREHEAT oven to 375°F. Prepare pie crust as directed on package for unfilled 1-crust pie using 9-inch pie plate. Sprinkle half of the cheese evenly onto bottom of crust. Top with broccoli and remaining cheese.
BEAT eggs and half-and-half with wire whisk until well blended; pour over ingredients in crust.
BAKE 40 to 45 min. or until knife inserted in center comes out clean. Let stand 10 min. before serving.
KRAFT KITCHENS TIPS
Size-Wise
You'll know it's a special occasion when you enjoy a serving of this indulgent quiche.
Serving Suggestion
Serve this quiche with a seasonal fresh fruit salad for a delightful brunch.
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