member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

Recipe Categories:

    Country Quiche


    Source of Recipe


    Angela

    List of Ingredients




     8 slices bacon
    1 small onion, chopped
    4 eggs
    2 tablespoons milk
    2 tablespoons all-purpose flour
    1 teaspoon dried parsley
    1/4 teaspoon dried thyme
    salt and pepper to taste
    1 (9 inch) unbaked pie crust
    1/4 cup shredded mozzarella cheese
    1/2 cup shredded Cheddar cheese 

    Recipe



    1 Preheat oven to 350 degrees F (175 degrees C).

    2 Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain (reserving 1 tablespoon of grease) crumble bacon and set aside. Heat reserved bacon grease in skillet and saute onion until soft.

    3 In a large bowl, beat together eggs, milk, flour, parsley, thyme, salt and pepper. Add bacon, onion, mozzarella and cheddar cheese; mix well. Pour mixture into pie crust.

    4 Bake in preheated oven until lightly brown on top and firm in the middle. Serve warm.Makes 8 servings

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â