member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

Recipe Categories:

    Crispy Potato Ham Quiche


    Source of Recipe


    internet

    List of Ingredients




    1 pkt (24 oz.) frozen shredded hashbrowns-thawed
    1/3 cup Melted margarine
    1 cup Shredded hot pepper cheese or jack or cheddar
    1 cup Shredded Swiss cheese
    1 cup Diced cooked ham
    1/2 cup Half and half
    2 Eggs
    1/4 tsp Seasoning salt

    Recipe



    Press thawed hashbrowns between paper towels to remove moisture. Press into a glass pie plate to form a crust. Brush crust with melted margarine. Bake at 425 degrees for 25 min. Remove baked crust from oven and lower oven temp. to 350 degrees. Sprinkle cheese and ham evenly over bottom of crust.Beat half and half with eggs and seasoning salt. Pour over cheeses and ham.Bake uncovered for 30-40 minutes until knife inserted in center comes out clean.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |