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    French Potato Pie with Cheese & Chives


    Source of Recipe


    Vegetarian Fast and Fancy

    List of Ingredients




    9 inch deep frozen pie shell
    (baked at 400ºF for 10 minutes
    lightly browned)
    1 cup instant mashed potatoes
    2 cups nonfat cottage cheese
    1/4 cup lowfat cream cheese
    2 eggs
    1/2 cup lowfat sour cream
    1/3 cup grated parmesan cheese
    1/3 cup chopped chives
    1 tablespoon chopped parsley
    salt and pepper to taste

    Recipe



    Prepare pie shell. Combine remaining ingredients and beat until well blended. Pour mixture into prepared pie shell and place on a cookie sheet. Sprinkle top with a little additional grated parmesan cheese. Bake in a 350ºF oven for about 40-45 minutes or until top is golden brown. Serves 6.

 

 

 

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