Savory 3-Cheese Quiche
Source of Recipe
foodtv.com
List of Ingredients
1 (9") prepared pie shell (unbaked)
1 cup grated Swiss cheese
1/2 cup grated marble jack cheese
3 T grated Romano, plus 1 T
1/2 cup chopped medium onion
1 cup fresh broccoli florets
1 1/2 cups sliced fresh mushrooms
1/4 tsp dried marjoram
1/2 tsp dried basil
1/4 tsp salt
1/2 tsp garlic powder
3 eggs
1 cup milk
1/2 cup half-and-half
7 or 8 cherry tomatoesRecipe
1. Preheat oven to 425 degrees.
2. Sprinkle the cheese over the bottom of the pie shell, then evenly distribute the onion, broccoli, and mushrooms over the cheese layer. Mix the eggs and the spices together in a bowl. Add the milk and half-and-half and mix well. Pour over contents in the pie shell.
3. Cut the cherry tomatoes in halves and place, cut side up, in a ring on top of the mixture. Sprinkle the 1 T of Romano over top. Bake for 15 minutes. Turn oven down to 300 degrees and bake an additional 45 to 55 minutes.
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