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    Spinach Muenster Quiche


    Source of Recipe


    allrecipes.com

    List of Ingredients




     8 ounces Muenster cheese, sliced
    2 (10 ounce) packages frozen chopped spinach, thawed and drained
    2 eggs
    1/3 cup grated Parmesan cheese
    1 (8 ounce) package cream cheese, softened
    salt and pepper to taste
    garlic powder to taste
    4 ounces Muenster cheese, sliced 

    Recipe



    1 Preheat oven to 350 degrees F (175 degrees C).

    2 Line a quiche dish or 9 inch pie pan with the 8 ounces of Muenster cheese slices. Carefully press all of the water out of the spinach and place it in a large mixing bowl. Add eggs, Parmesan cheese, cream cheese, salt, pepper and garlic powder; stir well. Spoon mixture into pan and top with remaining cheese slices.

    3 Bake in preheated oven for 35 minutes and allow to set up for 10 minutes before serving. Decrease oven temperature by 25 degrees F if using glass pie dish. Makes 8 servings

 

 

 

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