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    Spinach Pie


    Source of Recipe


    Mennonite Fellowship Meals

    List of Ingredients




    2 packages frozen spinach
    1 small onion, minced
    1/2 teaspoon salt
    3 tablespoons butter
    12 ounces cottage or ricotta cheese
    1/2 cup Parmesan cheese
    1/2 cup milk
    3 eggs, beaten
    1 unbaked pie shell, 9"

    Recipe



    Cook and drain spinach. Saute onion and spices in butter. Combine cheeses, milk and eggs in bowl, mix well. Add spinach and onion to mixture, then spoon into pie shell. Bake at 350ºF for 40-50 minutes.

 

 

 

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