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Donuts: Apple or Cherry Donuts

Source of Recipe

unknown


List of Ingredients

3 ounces Butter
2 ounces Sugar
1 teaspoon Vanilla
1/2 tablespoon Cinnamon
2 Egg yolks
9 ounces Flour
1/2 cup Milk
2 teaspoons Baking Powder
2 tablespoons Cherry Brandy
2 Egg Whites
9 ounces Sour Cherries or
9 ounces Apple Slices


Recipe

Cream butter, sugar, vanilla, cinnamon and egg yolks until creamy. Mix baking powder under flour and mix, alternating with the milk and the brandy under the butter mix. Beat the egg whites until stiff and fold into dough mix. Add the drained cherries or apple slices to all. Heat oil in deep fryer and put tablespoons full of the dough into the very hot oil and bake until they are golden brown. Drain on paper towel and sprinkle with sugar.