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Coffeecake: Butterscotch Caramel Coffee Cake

Source of Recipe

posted by billk54 to recipecircus


List of Ingredients

1 pkg, frozen dinner rolls (about 24)
1/2 cup sugar
1 1/2 teaspoons cinnamon
1 cup chopped pecans
1/2 cup brown sugar, packed
1 pkg. (4oz) butterscotch pudding (not instant)
1 stick butter, sliced (1/2 cup)


Recipe

Place ingredients in the order given. Leave covered on counter over night. Spray a bundt pan or angel food cake pan with non-stick spray. Bake at 350 degrees, for 30 minutes. Cover with foil after baking 15 minutes.

Serves 12