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    Donuts: Deep Fried Apple Fritters

    Source of Recipe

    The Best of Country Cooking

    List of Ingredients

    1 large egg, beaten
    1 cup milk
    1 cup apples*
    1/4 cup sugar
    1/4 teaspoon salt
    1 teaspoon grated orange peel
    3 tablespoons orange juice
    2 teaspoons vanilla
    2 cups flour
    1 tablespoon baking powder
    oil for deep frying
    powdered sugar for dusting

    Recipe

    * unpeeled apple which is finely diced or grated. In mixing bowl, combine beaten egg, milk, apple, sugar, salt, orange peel, orange juice and vanilla. Sift together the flour and baking powder; fold into the apple mixture, stir just until all flour is moistened. Drop batter by rounded teaspoon into hot oil (350ºF). Fry until deep golden brown, about 3-4 minutes, turning once. Drain fritters thoroughly on paper towels. Roll in sugar or sift the sugar over the tops. Yield: about 40 fritters. Makes 40.

 

 

 


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