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Donuts: Sugared Donut Holes

Source of Recipe

Judy Jungwirth


List of Ingredients

1 1/2 cups flour
1/3 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon ground nutmeg
1 egg
1/2 cup milk
2 tablespoons butter, melted
oil for deep frying


Recipe

In a bowl, combine the flour, sugar, baking powder, salt and nutmeg. In a small bowl, combine egg, milk and butter. Add to dry ingredients and mix well. In an electric skillet or deep-fat frying, heat oil to 375ºF. Drop dough by heaping teaspoonfuls, five or six at a time, into oil. Fry until browned, about 1-2 minutes, turning once. Drain on paper towels. Roll in confectioner's sugar.