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    Eggs - Omelet: Oven Baked Herb Omelet


    Source of Recipe


    Warwick Valley Bed & Breakfast, Warwick, NY (posted to recipecircus by stella)

    List of Ingredients




    1 clove garlic
    2 tablespoons olive oil
    16 Basil leaves (10 chopped, 6 for garnish)
    1 tablespoon fresh chopped parsley
    1 tablespoon fresh chopped thyme
    Salt to taste
    Fresh pepper to taste
    2 tablespoons fresh grated Parmesan cheese
    9 eggs
    1 cup milk

    Recipe



    Preheat oven to 400°. Chop garlic and mix with olive oil and herbs. Bake herb mixture approximately 10 minutes. Beat eggs. Add milk, salt, pepper and cheese. Pour over herb mixture. Gently mix. Cover with foil and bake approximately 30 minutes in a 11.7" (2 qt.) Pyrex dish until fluffy. Serves 6

 

 

 

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