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    Skillet & Meat: One Pan Breakfast

    Source of Recipe

    Nancy Block

    List of Ingredients

    1 pound bulk pork sausage
    4 large potatoes, peeled, cooked and cubed
    1 large onion, chopped
    6 eggs, beaten
    6 slices process American cheese
    salt and pepper to taste

    Recipe

    In a large skillet, brown and crumble sausage; add potatoes and onion. Cook over medium-high heat for 18-20 minutes or until potatoes are browned. Gradually stir in eggs; cook and stir until set. Remove from the heat; top with cheese. Season with salt and pepper. Yield: 4-6 servings.

 

 

 


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