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    Berry Butter


    Source of Recipe


    www.justrecipes.com

    List of Ingredients




    1 cup fresh berries (strawberries, raspberries, etc.)
    3 tablespoons light corn syrup
    1 cup butter ; softened

    Recipe



    In 5 cup blender container or food processor, puree berries. Press through sieve to remove seeds or skins, if necessary; set aside. In small mixer bowl, beat butter until light and fluffy, 1-2 minutes. Add berry puree and corn syrup to butter. Beat at medium speed until well mixed. Cover; store refrigerated. Let stand at room temperature 30 minutes before serving.

 

 

 

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