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    Homemade Buttermilk


    Source of Recipe


    unknown

    List of Ingredients




    3 cups water at room temperature
    1 1/3 cups dry powdered milk
    1/2 cup commercial buttermilk
    1 dash salt

    Recipe



    Pour water into quart jar. Add powdered milk. Stir until dissolved. Add buttermilk and salt. Stir until blended. Let stand at room temp. until thickened. Stir just until blended. Refrigerate. Stir before using. Save 1/2 c. buttermilk to use as base for next batch. Regular milk can be substituted.

 

 

 

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