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    Homemade Cheese Whiz


    Source of Recipe


    www.cdkitchen.com

    List of Ingredients




    1 1/2 pounds American processed cheese
    13 ounces evaporated milk
    1 tablespoon butter
    2 egg yolks, beaten
    1 tablespoon flour

    Recipe



    In a double boiler, melt butter and add cheese. When softened, add egg yolks, milk and flour. Cook, stirring until thick. Store in a covered jar in the refrigerator.

 

 

 

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