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    Cherokee Sweet Potato Bread


    Source of Recipe


    www.councilfire.com

    List of Ingredients




    1-2/4 cups all-purpose flour
    1/2 tsp. baking powder
    1 tsp. baking soda
    1 tsp. salt
    1/2-tsp. cinnamon
    1/4 tsp. ground cloves
    1 cup sugar
    1/4 cup brown sugar
    1/3 cup shortening, softened
    2 eggs, beaten
    1 cup cooked or canned (mashed) sweet potatoes
    1/3 cup water
    1/2 cup chopped nuts
    1/2 cup raisins

    Recipe



    In a mixing bowl sift together flour, baking powder, soda, salt, and spices. Set aside. In a separate large mixing bowl cream sugars and shortening till fluffy. Beat in eggs, then sweet potatoes, then water. Stir in dry ingredients; fold in nuts and raisins. Pour batter into a well greased 9x5-inch loaf pan. Bake in preheated 350¼ F. oven 50-60 minutes. Bread tests done when knife inserted in center comes out clean.

 

 

 

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