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    Molasses Bread Pudding


    Source of Recipe


    www.norfolk.navy.mil

    List of Ingredients




    8 slices old bread, cubed
    3 tbs. sugar
    2 eggs
    3 tbs. molasses (thick)
    Pinch of salt
    2 cups scalded milk
    2 tbs. butter melted
    Raisins optional

    Recipe



    Arrange bread cubes in a well-greased baking dish. Beat eggs, molasses, sugar and salt together. Add milk and butter. Pour over bread cubes. Place in pan of hot water and bake in moderate over (350 degrees) one hour or until firm. (Raisins may be added, but increase milk to 2 1/2 cups.)

 

 

 

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