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    Round Cream Style Candies


    Source of Recipe


    www.kstrom.net/isk/food

    List of Ingredients




    1 cup maple sugar
    1 cup brown sugar
    1/4 cup water
    1/4 tsp almond extract
    Walnut meats

    Recipe



    Cook sugars and water together to 240° (soft-ball stage), add almond extract. Cool to lukewarm then beat vigorously until creamy-firm. Knead on cold, smooth surface (marble candy board or use a cookie sheet) until smooth. Form into small balls, press walnut half into each.

 

 

 

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