Venison Lasagna
Source of Recipe
members.aol.com/Tursiops45
List of Ingredients
2 pounds ground deer meat
1 large jar of spaghetti sauce
1 pound ricotta cheese
1/2 pound mozzarella cheese
1 teaspoon oregano
1 pound lasagna noodles,cooked
salt-pepper to taste Recipe
Brown deer meat with a dash of garlic salt in skillet. Add spaghetti sauce and seasoning. Grease two 12x8 inch pans. Dip a cup of sauce and put in the bottom of each pan. Layer noodles,meat and cheeses. Cover with foil and bake for 35-45 minutes at 350 degrees. Serves 8
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