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Ronda's Five Bean Casserole

Source of Recipe

mom


Recipe Introduction

Growing up, my sister used to call this "Bean Mush" -- very tasty, very filling -- good winter food

List of Ingredients

1 pound lean ground beef
4 slices bacon -- cut up
1 cup onion -- chopped
1 can butter beans
1 can lima beans
1 can northern beans
1 can kidney beans
1 can pork and beans
1 tablespoon liquid Barbecue Smoke®
1/2 cup catsup
2 teaspoons salt
1 teaspoon mustard
2 teaspoons vinegar
1/3 cup brown sugar


Recipe

Brown beef and bacon. Add onion and cook while you get other ingredients ready. Drain half or more of juice from each can of beans, except for pork and beans. Combine all ingredients in large casserole dish. Combine all ingredients in large casserole dish. Bake, uncovered, for 1 hour at 350ºF. Can also add cut up smoked kielbasa, sliced pepperoni or cooked italian sausage prior to cooking. This makes a ton, so prepare for leftovers.