Hamburger Stroganoff
Source of Recipe
posted to recipecircus by dmvezina
List of Ingredients
3 lbs ground beef -- browned and drained
2 onions -- chopped
6 cans mushroom (or 1 pound fresh sauteed)
6 cans cream of mushroom soup condensed
3 cups milk
sprinkle pepper
3 cups sour cream (Added after thawed) Recipe
Brown beef & onion. Drain. Add the rest of the ingredients, simmer 10 minutes. Divide into thirds. Put each third in a gallon freezer bag, flatten and freeze.
To Serve:Thaw, and heat, adding 1 cup sour cream. Serve over noodles
Dmvezina's Note: My stroganoff was a bit runny when thawed, I made rice and made it into a casserole.
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