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    Apple Cranberry Cookie Cobbler


    Source of Recipe


    Pampered Chef / Shugga's page here at Recipe Circus

    List of Ingredients




    5 Granny Smith apples peeled, cored and sliced.
    1 can whole berry cranberry sauce (16 oz.)
    1/2 cup packed brown sugar
    3 tablespoons all purpose flour
    1 teaspoon cinnamon (I like to add more)
    1 package refrigerated sugar cookie dough (20 oz.)
    Vanilla Ice Cream (optional)

    Recipe



    Preheat oven to 400 degrees F. Peel, core, and slice apples. Cut apples in half, place in a deep baking pan. Combine cranberry sauce, sugar, flour and cinnamon in bowl, mix well. Slice cookie dough into 1/4 inch thick slices. Arrange evenly over apple mixture. Bake 30-35 minutes or until apples are tender and top is golden brown. Serve warm with vanilla ice cream if desired. Makes 10 servings.

 

 

 

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