Apple Cranberry Crisp 2
Source of Recipe
justrecipes
List of Ingredients
Filling
1 1/2 pounds Golden Delicious apples (about 4 medium Peeled, cored and cu size)
2 c Fresh or frozen cranberries
1/3 c Granulated sugar
Topping
1 c All-purpose flour
3/4 c Granulated sugar
1 t Ground cinnamon
1/4 t Salt
1/2 c Butter or margarine cut in 8 PiecesRecipe
1. Heat oven to 350°F. Lightly grease a shallow 2 quart baking dish.
2. Topping: Mix flour, sugar, cinnamon and salt in medium-size bowl. Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs.
3. Filling: Put apples, cranberries and sugar into prepared dish. Toss gently to mix.
4. Sprinkle with topping. Pat lightly with fingertips.
5. Bake about 1 hour or until top is golden and filling bubbles.
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