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    Jamaican Rummed Baked Bananas


    Source of Recipe


    Grasslands Entertainment, The Thirsty Traveler (Virginia Burke)

    List of Ingredients




    4 ripe bananas, peeled
    4 tablespoons brown sugar
    4 teaspoons butter, in small pieces
    1 cup orange juice
    1 tablespoon dark rum
    4 tablespoons coconut cream or ice cream, to serve

    Recipe



    Preheat oven to 350¼F . In a greased baking dish, place the bananas. Sprinkle with sugar and dot with butter. Mix orange juice and rum and pour around the bananas. Bake for 20 minutes. Serve with a dollop of coconut cream or ice cream. Yield: 4 servings

 

 

 

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