Praline Apple Crisp
Source of Recipe
internet
List of Ingredients
1 tablespoon water
1 teaspoon almond extract
6 cups sliced unpeeled tart apples
2 tablespoons margarine
2 tablespoons flour
2 tablespoons packed brown sugar
1/2 teaspoon cinnamon
1/2 cup coarse crushed zwieback crackers
2 tablespoons chopped pecans
TOPPING:
1/2 cup plain nonfat yogurt
1 teaspoon sugar
1 3/8 teaspoons almond extract Recipe
Preheat oven to 375¼F. Spray 1 1/2 quart casserole dish with nonstick spray. Mix water and almond extract and toss with apple slices in casserole. Cut margarine into flour, brown sugar and cinnamon with pastry blender in small bowl unto crumbly. Stir in crackers and pecans, then sprinkle over apples. Bake about 30 minutes or until top is golden brown and apples are tender. Serve warm with yogurt topping.
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