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    Spiced Pears


    Source of Recipe


    Sue Fisher

    List of Ingredients




    16 ounces pear halves
    1/3 cup packed brown sugar
    3/4 teaspoon ground cinnamon
    3/4 teaspoon ground nutmeg

    Recipe



    Drain pairs, reserving syrup; set pears aside. Place syrup, brown sugar, nutmeg and cinnamon in a saucepan. Bring to a boil. Reduce heat and simmer, uncovered, for 5 minutes, stirring frequently. Add pears and simmer about 5 minutes more or until heated through. Yield: 4 servings.

 

 

 

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