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    Breakfast: Baked Orange Pecan French Toast

    Source of Recipe

    Suite101.com

    List of Ingredients

    4 eggs
    2/3 cup orange juice
    1/3 cup milk
    1/4 cup sugar
    1/2 teaspoon vanilla
    1/4 teaspoon nutmeg
    8 slices Italian bread -- 1/2" thick
    1/4 cup butter
    1/2 cup chopped pecans

    Orange Syrup -- the recipe follows below...

    Recipe

    Beat together eggs, juice, milk, sugar, vanilla and nutmeg. Arrange bread in a single layer, top with egg mixture. Refrigerate at least 2 hours (or overnight). Melt butter in 10x15x2" pan and arrange bread on top. Bake at 350 for 20 minutes. Sprinkle with pecans and bake 10 minutes more. Serves 4

    Orange Syrup:
    1/2 cup sugar
    1/2 cup butter
    1 cup orange juice
    Combine and cook over low heat. Do not boil. Cool for 10 minutes, and serve warm.

 

 

 


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