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Desserts-Pie: Blue Ribbon Butterscotch Pie

Source of Recipe

internet


List of Ingredients

1/2 c Margarine or butter
1 c Brown sugar packed
3 tb Flour
2 Egg yolks
1 c Milk
1/4 t Salt
1 t Vanilla

baked pie shell


Recipe

In iron skillet, melt butter and brown sugar over medium heat, stirring constantly. Stir in flour. Beat egg yolks and milk together and add to the skillet mixture. Stir constantly; add salt & vanilla. Stir until mixture is thick. Cool. Pour in a BAKED pie shell. Make meringue with egg whites. Bake at 400 until meringue is golden.