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    Candy: Cream Cheese Mints (freezable)


    Source of Recipe


    allrecipes.com

    Recipe Introduction


    "If stored in airtight container, these can be frozen for a couple months. These can also be made into pretty shapes by rolling in granulated sugar, pressing into candy molds, and dropping them out."Yields 8 dozen."

    List of Ingredients




    1 (3 ounce) package cream cheese, softened
    1 tablespoon butter, softened
    3 cups confectioners' sugar
    2 drops peppermint oil
    any color food coloring paste (optional) 

    Recipe



    1 In a large bowl, combine cream cheese, butter, and confectioner's sugar. Mix in peppermint oil. Color as desired with food coloring paste, or leave white.

    2 Roll mixture into small balls, and place on waxed paper. Flatten with a fork dipped in confectioners' sugar. Let dry for about 2 hours on waxed paper, then freeze or refrigerate.Makes 16 servings
 

 

 

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