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    Candy: Easy Cinnamon Fudge


    Source of Recipe


    allrecipes.com

    List of Ingredients




    3 cups confectioners' sugar
    1/2 cup unsweetened cocoa powder
    1/2 teaspoon ground cinnamon
    1/2 cup butter
    1/4 cup milk
    1 1/2 teaspoons vanilla extract
    1 cup chopped walnuts (optional) 

    Recipe



    1 Line an 8x8 inch baking pan with aluminum foil, allowing foil to hang over the edges. Grease the foil.
    2 In a medium bowl combine confectioners' sugar, cocoa and cinnamon.
    3 Heat butter and milk in a medium saucepan over medium heat. When butter is melted stir in vanilla. Remove from heat and stir in sugar mixture and walnuts.
    4 Pour into prepared pan. Refrigerate for 1 hour, or until firm.
    5 Lift foil out of pan. Cut fudge into 2 inch squares, and then cut in half diagonally to make triangles.Makes 32 servings (1 lb)

 

 

 

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