Cookies: Christmas Spice Cookies
Source of Recipe
taste of home
List of Ingredients
3/4 cup sugar
2/3 cup butter, softened
1/4 cup orange juice
1/2 cup dark corn syrup
1/2 cup dark molasses
4 1/2 cups flour
3/4 cup whole wheat flour
2 teaspoons ground ginger
1 teaspoon baking soda
1 teaspoon salt
1/2 teaspoon ground cloves
1/2 teaspoon ground nutmeg
1/2 teaspoon ground allspice
Recipe
In a mixing bowl, cream sugar and butter. Blend in orange juice, corn syrup and molasses. Combine flours, giner, baking soda, salt, cloves, nutmeg and allspice. Add to creamed mixture; mix well. Chill 3-4 hours or overnight. Roll a portion of the dough on a lightly floured surface to 1/4-inch thickness. Cut into desired shapes. Place 2-inches apart on greased baking sheets. Repeat with remaining dough. Bake 350ºF for 12-14 minutes. Cookies will be soft and chewy if bakes 12 minutes--crunch if baked longer. Yield 6-7 dozen.
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