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    Cookies: Christmas Spice Cookies

    Source of Recipe

    taste of home

    List of Ingredients

    3/4 cup sugar
    2/3 cup butter, softened
    1/4 cup orange juice
    1/2 cup dark corn syrup
    1/2 cup dark molasses
    4 1/2 cups flour
    3/4 cup whole wheat flour
    2 teaspoons ground ginger
    1 teaspoon baking soda
    1 teaspoon salt
    1/2 teaspoon ground cloves
    1/2 teaspoon ground nutmeg
    1/2 teaspoon ground allspice

    Recipe

    In a mixing bowl, cream sugar and butter. Blend in orange juice, corn syrup and molasses. Combine flours, giner, baking soda, salt, cloves, nutmeg and allspice. Add to creamed mixture; mix well. Chill 3-4 hours or overnight. Roll a portion of the dough on a lightly floured surface to 1/4-inch thickness. Cut into desired shapes. Place 2-inches apart on greased baking sheets. Repeat with remaining dough. Bake 350ºF for 12-14 minutes. Cookies will be soft and chewy if bakes 12 minutes--crunch if baked longer. Yield 6-7 dozen.

 

 

 


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