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    Desserts: Gingerbread Cobbler


    Source of Recipe


    from rgm, posted by wiccadwoman to recipecircus

    List of Ingredients




    1/2 teaspoon finely shredded orange peel
    2 cups orange juice
    1/2 cup granulated sugar
    1 tablespoon butter or margarine
    1 (14 1/2 ounce) package gingerbread mix
    1/2 cup milk
    1 tablespoon vegetable oil

    Recipe



    In saucepan, combine orange peel, orange juice, sugar and butter or margarine; bring to boiling. Pour into a 12 x 7 x 2-inch baking dish.

    In mixing bowl, combine dry gingerbread mix, milk and oil; stir just until moistened. Drop batter by spoonfuls evenly over hot syrup. Bake at 375 degrees F for 20 to 25 minutes.

    Serve warm.

    Makes 8 servings.

 

 

 

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