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Salad/Dressing: Lime Whip Jello Salad

Source of Recipe

Amish Country Cookbook Vol III


List of Ingredients

1 large pack lime jello
16 ounces cool whip Lite®
16 ounces cottage cheese, small curd
1/2 cup mayonnaise
1 can crushed pineapple, drained of some juice
1 cup chopped pecans


Recipe

Blend jello, cool whip, cottage cheese, mayo and pineapple. Blend in nuts. Can add coconut, marshmallows and cherries if desired. Cover and refrigerate for at least 1 hour or until firm.