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Salad/Dressing: Waldorf Gelatin Salad

Source of Recipe

internet


List of Ingredients

2 envelopes unflavored gelatin
1 1/2 cups water
1 tablespoon lemon juice
1 12 oz frozen unsweetened apple cranberry concentrate, thawed
1/2 cup chopped walnuts
1 large red apple, chopped (not peeled)
1/2 cup celery, chopped fine


Recipe

Soften gelatin in water and let sit for 5 minutes. Bring to a boil until gelatin is dissolved. Add lemon juice and frozen concentrate. Add walnuts, apple, and celery; stir gently. Pour into an 8"x8" glass dish. Refrigerate until firm.