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Desserts-Cake: Spice Cake with Rum Caramel Sauce (from mix)

Source of Recipe

justmecookin.com


List of Ingredients

1 pkg Spice Cake Mix
3/4 cup prepared caramel topping
1 tbsp water
1 tsp ground cinnamon
1/2 cup milk chocolate English toffee chips
whipped cream, for garnish


Recipe

Preheat oven to 350 ºF. Grease and flour 13x9-inch pan. Prepare and bake cake as directed on package. Cool cake 10 minutes. Combine topping, rum and cinnamon in small bowl. Spread over warm cake. Top with chips. Serve warm with whipped cream, if dsesired.