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Desserts: Steamed Chocolate Chestnut Pudding

Source of Recipe

www.ichef.com


List of Ingredients

1 pound chestnuts, pureed
1/4 cup cocoa
2 cups milk
1/4 cup sugar
1 egg
2 teaspoons butter
1 tablespoon rum or sherry
1/2 teaspoon vanilla


Recipe

Combine cocoa, milk, sugar, and butter and cook slowly over hot water 10 minutes, stirring constantly. Add pureed chestnuts and egg, and stir well. Butter a one quart mold and pour mixture into it. Place in a pan of hot water, and bake in a moderate oven 350ºF, until pudding is firm, about 45 minutes. Serve immediately.