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    Cookies: Mint Blossoms


    Source of Recipe


    justmecookin.com

    List of Ingredients




    1 1/4 cups sugar
    3/4 cup Soft Baking butter with Canola Oil
    1 egg
    1 teaspoon vanilla
    1 3/4 cups all-purpose flour
    1 teaspoon baking soda
    1/4 teaspoon salt
    48 mint meltaway candies

    Recipe



    Combine 1 cup sugar, Soft Baking butter with Canola Oil, egg and vanilla in large bowl. Beat at medium speed until well mixed. Reduce speed to low; add flour, baking soda and salt. Beat until well mixed. Cover; refrigerate until firm (30 minutes).

    Heat oven to 375 degrees. Shape dough into 1-inch balls; roll in remaining sugar. Place 2 inches apart onto ungreased cookie sheets.

    Bake for 7 to 9 minutes or until very light golden brown. Remove from oven; immediately press 1 mint candy in center of each cookie. Remove from cookie sheets; cool completely. Makes 4 dozen cookies

 

 

 

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