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Breakfast: Crustless Cheddar & Feta Quiche

Source of Recipe

(posted to recipecircus by CookingNewbie) Better Homes and Gardens


List of Ingredients

Nonstick cooking spray
1 cup refrigerated or frozen egg product -- thawed
1/3 cup whole wheat pastry flour
1/4 teaspoon black peper
1/8 teaspoon salt
1 1/2 cups low-fat cottage cheese (12 ounces)
1 package frozen chopped broccoli -- (10 ounce) cooked and drained
1 cup crumbled feta cheese (4 ounces)
1 cup shredded fat-free cheddar cheese (4 ounces)


Recipe

Lightly coat a 9-inch pie plate with cooking spray. In a medium mixing bowl, combine egg product, pastry flour, pepper and salt. Stir in cottage cheese, broccoli, feta and cheddar. Spoon into the pie plate. Bake in a 350¼F oven for 40 to 45 minutes or till a knife inserted near center comes out clean. Cool on a wire rack for 5 to 10 minutes before serving. Servs 8.