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Desserts: Glazed Strawberry Cheesecake Tart

Source of Recipe

www.hungrymonster.com


List of Ingredients

pastry for single crust pie
1 envelope unflavored gelatin
5 tablespoons sugar
1 1/4 cups boiling water boiled
3 tablespoons orange liqueur
4 drops red food coloring
8 ounces cream cheese, softened
1 teaspoon grated orange peel
2 pints fresh whole strawberries


Recipe

Roll pastry into 11-inch circle; press into 9 1/2-inch tart pan or 9-inch pie pan. Bake in preheated 425ºF oven 10 minutes, or until lightly browned.

To make glaze, mix 1 teaspoon unflavored gelatin with 1 tablespoon sugar in small bowl; add 3/4 cup boiling water and stir until gelatin is completely dissolved. Stir in 2 tablespoons liqueur and food coloring; chill, stirring occasionally, until mixture is consistency of unbeaten egg whites.

Meanwhile, mix remaining unflavored gelatin with remaining 4 tablespoons sugar in medium bowl; add remaining 1/2 cup boiling water and stir until gelatin is completely dissolved. With electric mixer, beat in cream cheese, remaining 1 tablespoon liqueur and orange peel until smooth. Turn into prepared crust; chill until partially set. 8. Arrange strawberries on tart; brush with glaze and chill until firm.