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    Cookies: White Chocolate Mocha Java Bars

    Source of Recipe

    www.cyber-kitchen.com

    List of Ingredients

    3/4 cup butter
    1/2 cup sugar
    1 teaspoon vanilla
    1 egg
    2 cups graham cracker crumbs
    1 cup coconut
    1/2 cup finely chopped toasted hazelnuts
    2 teaspoons instant coffee crystals
    2 tablespoons hot coffee
    2-1/2 cups powdered sugar
    1/4 cup cocoa
    2 tablespoons milk
    6-ounces white chocolate

    Recipe

    Combine 1/2 cup butter, sugar, vanilla and egg in top of double boiler. Cook, stirring, over boiling water until slightly thickened. Blend in cracker crumbs, coconut and hazelnuts and spread evenly in 9 x 9-inch baking pan. Let stand 15 minutes.

    Meanwhile, dissolve instant coffee crystals in hot coffee. Blend well with powdered sugar, cocoa, remaining 1/4 cup butter and milk. Spread over crust and chill for 10 minutes. Melt chocolate and spread over filling. Chill well.

    Makes 16-18 squares

 

 

 


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