1/2 c. lemon juice
1 quart apple cider
5 cloves
1 tsp. nutmeg
2 cinnamon sticks toads and salamanders
Recipe
1.Mix lemon juice and cider in a saucepan.
2.Put spices in a tea ball and add to cider.
3.Bring mixture to a boil over low heat and simmer for 5 - 10 minutes.
4.Cool slightly, remove tea ball, and serve.