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    Creepy Crunchies: Garlic Herb Pumpkin Seeds

    Source of Recipe

    perfectentertaining.com

    Recipe Introduction

    "These garlic spiked pumpkin seeds are full of vibrant flavor and crunch. Any dried herb mixture works well - salad herbs, fines herbes, herbs de Provence, Italian herbs, etc. "

    List of Ingredients

    1/4 cup water
    3 teaspoons garlic powder
    2 teaspoons crumbled dried mixed herbs
    2 teaspoons Worcestershire sauce
    1 teaspoon onion powder
    1 teaspoon salt
    Dash cayenne powder
    2 cups hulled pumpkin seeds

    Recipe

    Preheat the oven to 350 degrees. Combine the water, garlic powder, herbs, Worcestershire, onion powder, salt, and cayenne in a medium saucepan and simmer over low heat for 10 minutes. Add the pumpkin seeds and cook for five minutes, stirring occasionally. Drain the pumpkin seeds and place on a large baking sheet. Bake for 10-15 minutes, stirring occasionally, until the seeds are crisp. Store in an airtight container.

    Makes 2 cups spiced seeds.

 

 

 


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